5 days of work and 2 consecutive days off per week. 28 days' holiday per year. 50% off across Scarpetta Restaurants. Be eligible to work full time in the UK.

Develop and maintain effective working relationships with colleagues both in the kitchen and in other departments. Care for cleaning equipment and materials.

Ensure that the kitchen does not run out of clean crockery and cutlery during service. Keep the kitchen and all equipment clean, tidy and hygienic at all times.