Ensure that the kitchen does not run out of clean crockery and cutlery during service. Keep the kitchen and all equipment clean, tidy and hygienic at all times.
At least 1 year of experience in the kitchen required. Full time role (45 h/week). 5 days of work and 2 consecutive days off per week.
Cleaning the kitchen floor and generally wiping down. Ensuring Satellite kitchen and servery areas are stocked of essentials i.e. tea, coffee, sugar & cereals…
Ensuring cleanliness and maintenance of the kitchen and storage facilities. Swingers – the crazy golf club are looking for a Full or Part Time Kitchen Porter to…