Competitive hourly rate inclusive of non-contractual tronc. Free team meals on duty. Employee Assistance Programme – free and confidential support.
Ensure full area of responsibility is clean, appropriately presented and stocked at all times. Ensure that all the daily tasks are complete such as, unloading…
Ensuring that all equipment is stored correctly. The washing up of plates, cups and cutlery. Management of the dish room operations.
Previous experience is necessary and an enjoyment working in hospitality is required however on site product knowledge will be given.