Ensuring that all equipment is stored correctly. The washing up of plates, cups and cutlery. Management of the dish room operations.
You will manage a small yet skilled kitchen team with pride and passion, oversee all aspects of kitchen operations including ordering, stock control, waste…
40 plus hours a week, incorporating both short and long shifts. Achieve between £11-14p/h (depending on experience). Both lone working and as part of a team.
Assist the Head Baker and team in the production of handmade baked products. Work as part of a team to ensure that bread is prepared in line with the recipe,…