At ARC LESALON we will create an exclusive and modern environment where luxury anddiscretion are guaranteed for every client. The operation of the dishwasher.
Ensuring that all equipment is stored correctly. The washing up of plates, cups and cutlery. Management of the dish room operations.
Previous experience is necessary and an enjoyment working in hospitality is required however on site product knowledge will be given.
Own whites, knives and safety shoes. Level 2 hygiene certificate (or be willing to obtain one). Right to work full time unrestricted in the UK.