Ensure the kitchen department runs smoothly and the kitchen procedures and rules are followed. The Assistant Manager will ensure that kitchen and related areas…
Ensuring that all equipment is stored correctly. The washing up of plates, cups and cutlery. Management of the dish room operations.
Ensuring that all equipment is stored correctly. The washing up of plates, cups and cutlery. Management of the dish room operations.
You're 18 or older and keep calm under pressure. An hourly rate of £9 per hour plus permanent team incentives. (between King's Cross and Holborn).