Management of waste area and collection. Strong understanding and management of HS&E. A Strong understanding and demonstration of service management.
Previous experience in a management or leadership role within the hospitality industry. Conduct regular stock counts and compare to usage reports including…
Ideally you will have previous experience within in a waste management environment, but we are happy to provide support and training if you can demonstrate;
Ensure waste management procedures are always followed. Monitor and implement the requirements of ISO 9001:2015, ISO 14001:2015 and ISO 45001:2018.