You will have to work with bread and pastry doughs, be able to produce all kinds of pastries, make all kinds of cream, ganache and other preparations in order…
You'll keep our kitchens clean, safe + up to a high standard by following our health + safety procedures and cleaning practices.
Who has excellent interpersonal skills and able to connect with others. Who will promote a helpful and professional image to our suppliers and our team.
People with previous catering or hospitality experience would be ideal but even more important is great customer service experience and a glowing smile.