· Cooking and decorating within company standards. Working alone after two weeks training provided. · Ascertain customers’ needs and wants.
Ideally you would need to have a valid Blue or Gold CSCS Card, full PPE, Whites and your own professional tools. Job Types: Full-time, Temporary, Contract.
The candidate must have a passion making great desserts! Taking customer orders face to face. Pouring, mixing and blending of drinks made to order.
To carry out proactive approach to maintaining the fabric of property, i.e painting and decorating schedule and maintenance contracts.