Reporting into the Complex Manager, you will be overseeing the efficient operation, control and development of the Restaurant to a high standard.
Provide line management, leadership, and direction to Harbour staff. Development and management of Port Waste Management Plans, Oil Prevention Response Plans…
Logistical management of all deliveries and despatch, product orders. Drive improvements in stock KPIs including waste, rejections and shortages.
Monitor the quality management system. The individual will be responsible to assist in the development of strategic policy in line with key corporate objectives…