To be responsible for all health and hygiene issues relating to the kitchen, equipment and materials and report any hazards, without delay, to the Hospitality…
Working hours are never more than 8am – 5pm. Baking fresh cakes each day. Preparing fresh filled sandwiches in the morning. Job Types: Full-time, Permanent.
Keep a sanitised, clean and orderly environment in the kitchen. Set up of the kitchen daily with all needed ingredients and cooking equipment.
Job Types: Full-time, Permanent. Glasgow G46 6AU: reliably commute or plan to relocate before starting work (required).