Assistance with cleaning, sanitation, and organization of kitchen, coolers, and all storage areas is required. 28 day’s holiday allowance.
A range of different kitchen porter roles, from helping chefs with there prep to mopping and sweeping on site kitchen spaces. Part-time hours: 0 - 40 per week.
Supervise kitchen staff, in absence of the Kitchen Manager, in day-to-day operational duties to maintain high standards of hygiene and meal preparation in the…
Whilst working in our kitchens no 2 days will be the same and you’ll be able to develop your skills with a variety of dishes and menus.