As our Operations Manager, you’ll be responsible for overseeing all aspects of a hotel’s day-to-day operations.
You should be of contract catering background, previous experience in the education sector would be beneficial but not mandatory, you should be passionate for…
We are looking for a Sommelier de Rang to take responsibility for wine service in the restaurant at Le Manoir aux Quat'Saisons and take charge of wine service…
Work well within a team and communicate effectively and openly with others. Be at work on time, well presented and ready to be a brand ambassador.