This role will be for 15-20 hours per week. Ability to prepare snacks and meals according to the menu. Take responsibility for ordering stock and ingredients.
Have previous experience and confidence in managing a kitchen team. Flexible shifts - to fit around the other important things in life.
Set up the kitchen ready for a smooth shift. Support in keeping the kitchen clean during a busy shift. You’ll make sure everything is stocked up, clean, tidy…
Support the General Manager in the recruitment, induction and on boarding of any new Kitchen team members. Demonstrate your leadership with a hands-on approach…