Prepare a variety of sandwiches and salads. Being a team player assist and support in all areas of restaurant when needed. Dicounts on Paris Baguette products.
Ensure company and statutory hygiene standards are followed within the kitchen. Focusing on vegetables, fruits, whole grains, healthy protein and healthy fats…
Ensure that the kitchen does not run out of clean crockery and cutlery during service. Keep the kitchen and all equipment clean, tidy and hygienic at all times.
Competitive salary from 33700 k/year to 37000 k/year. Full time role (45 h/week). 5 days of work and 2 consecutive days off per week.