You will manage a small yet skilled kitchen team with pride and passion, oversee all aspects of kitchen operations including ordering, stock control, waste…
Ensuring the kitchen is kept clean, tidy and hygienic will form an essential part of your work – from disinfecting surfaces, utensils and tools, to carrying out…
This is a 24 hour per week contract, working saturdays, Sundays and Monday Closing shifts. A great wellbeing strategy – including access to our Employee…
Our usual opening times are Monday to Friday, with the occasional weekend function, on top of that we can offer a full or part time rota with flexible shifts …