You will be in control of your restaurant and be expected to deliver revenue and profits by developing your team to provide exceptional guest care and service.
Cleaning and sanitising kitchen equipment to high standard. Ensuring all areas of kitchen is consistently clean and organised. Manually washing pots and pans.
_The Nursery Cook will be responsible for the safe and hygienic management of the nursery kitchen, and working independently to provide homemade meals for our…
Our kitchen vision is ‘Catering for Children,’ our aim is to provide nutritious meals to our children to fuel them in their learning.