Basic command of English; need to understand instructions and able to communicate with the kitchen team. Job Types: Full-time, Permanent, Zero hours.
We are looking for energetic, enthusiastic and experienced part-time chefs for a number of Central London cafes, for daytime shifts, Monday to Friday.
Kitchen portering: 2 years (required). You would also be required to keep the kitchen and serving areas clean and tidy at all times. Wash up pots and pans.
Financial support if you have to self-isolate. Blacklock Experience-for-two at one of our restaurants once you’ve completed your six-week training.