Assisting the chefs with the day to day running of the kitchen. Job Position: Kitchen Porter (Full Time Position). Holidays increase with the length of service.
Clean and maintain hotel crockery, cooking and kitchen equipment. Contribute to guest satisfaction and safety by respecting hygiene standards and procedures.
You're 18 or older and keep calm under pressure. You are fully flexible across the week and able to work a mixture of opening and closing shifts.
You're 18 or older and keep calm under pressure. You are flexible across the week and able to work around 3 to 4 days.