Previous Kitchen Porter experience would be an advantage. Ensure company and statutory hygiene standards are followed within the kitchen.
Ensuring our beer is served to cask marque standards. Delivering a personalised and individual service to each guest.
Who is fanatical about standards and genuinely cares about the quality of the job they do. With previous experience as a Kitchen Porter in a hotel or restaurant…
Ensure that the kitchen does not run out of clean crockery and cutlery during service. Keep the kitchen and all equipment clean, tidy and hygienic at all times.