Keen to get involved within the kitchen. Taking responsibility for maintaining the cleanliness of our kitchen and restaurant.
Previous Kitchen Porter experience would be an advantage. Ensure company and statutory hygiene standards are followed within the kitchen.
Handle kitchen equipment according to the requirements. Ability to work effectively in an international or multi-cultural environment.
Perform other kitchen duties as assigned. Knowledge of health and safety rules in a kitchen. Manual dexterity able to operate cutting tools and kitchen utensils…