To clean the kitchen, corridors, upstairs kitchen and surrounding areas, using the correct chemicals and materials set down in the cleaning schedule.
Handle kitchen equipment according to the requirements. Ability to work effectively in an international or multi-cultural environment.
Perform other kitchen duties as assigned. Knowledge of health and safety rules in a kitchen. Manual dexterity able to operate cutting tools and kitchen utensils…
We are looking for a Catering Manager to lead a team of kitchen and wait staff and make sure they deliver excellent customer service.