To ensure that all kitchen ware is cleaned and well maintained including using all PPE chemicals appropriately. 25 days annual leave plus bank holidays.
Job Types: Full-time, Contract, Permanent. Social distancing guidelines in place. Sanitisation, disinfection or cleaning procedures in place.
Experience working in a busy, high pressure kitchen environment. To help and maintain a maximum yield in the kitchen in relation to the gross profit and wastage…
Support the Hotel Manager in the recruitment, induction and on boarding of any new Kitchen team members. Demonstrate your leadership with a hands-on approach…