Key role within the kitchen providing support to the chefs ensuring the highest levels of cleanliness and hygiene are maintained at all times.
Full and part time positions available and experience preferable however not mandatory. Part-time hours: 30 per week.
Ensure that kitchen hygiene is maintained at the highest level, to comply with legal requirements and company policy.
All previous kitchen skill levels will be considered. Maintain the cleanliness of the kitchen to a high standard. Kitchen Porter, Full time and Part time.