Advise Store Managers and kitchen crews on kitchen process efficiency. Kitchen organization / cleaning / tidiness standards. Correct use of kitchen equipment.
You're 18 or older and keep calm under pressure. An hourly rate of £9 per hour plus permanent team incentives.
Ensure the kitchen runs smoothly and the kitchen procedures and rules are followed. Manage the kitchen stocks according to the internal procedures.
Ensure the kitchen department runs smoothly and the kitchen procedures and rules are followed. Manage the kitchen stocks according to the internal procedures.