To ensure that all kitchen staff, clean the kitchen after use and at the end of each shift, leave the kitchen in a clean and hygienic state.
Monitoring kitchen stocks and ordering supplies. To carry out checks on kitchen appliances and keep records. Being aware of specific diets, allergies etc.
Set up the kitchen ready for a smooth shift. Support in keeping the kitchen clean during a busy shift. You’ll make sure everything is stocked up, clean, tidy…
Set up the kitchen ready for a smooth shift. Support in keeping the kitchen clean during a busy shift. You’ll make sure everything is stocked up, clean, tidy…