Driving financial performance of kitchen through delivering measured KPI’s. As Kitchen Manager, the ownership of running a dark kitchen is yours.
You'll keep our kitchens clean, safe + up to a high standard by following our health + safety procedures and cleaning practices.
Discounts at the pub and our sister pubs. A National Insurance Number and bank account. The right to work in the UK. Job Types: Full-time, Part-time, Permanent.
You’ll be playing a big part in keeping the kitchen hygienic, safe, and up to our very high standards of cleanliness.