Be a seasoned pro in managing a kitchen. You’ll build a kitchen to be proud of, leading your team to thrive whatever the shift throws at them (not literally!).
Part time and full time available; applicants must be 18 or over. Job Types: Full-time, Part-time, Permanent.
Maintain the cleanliness of all kitchens and surrounding working areas. Ensure the correct use of all machinery and equipment.
Grill experience is a bonus but full training will be provided. We offer competitive rates of pay with excellent career prospects for the right person.