Must have level 2 health and hygiene certificate. 5 days including weekends and bank holidays, Normal hours 8.30am to 4.30pm. Job Types: Full-time, Permanent.
You will check that kitchen equipment is fit for purpose and manage stock ordering/replenishment. You need to ensure the efficient operation of the kitchen and…
Ensure a pristine and organised kitchen for your team throughout service. As a Kitchen Porter you will support in the smooth running of the kitchen, from…
Previous experience working within a busy kitchen. Would suit someone working in contract catering and seeking a role within a hotel kitchen.