You will help the kitchen run smoothly, checking on stock, and ensuring that the kitchen is kept impeccably clean. Part-time hours: 20-40 per week.
Be Sharp: You're an expert on all things policy, process and specs, maintaining a kitchen that meets the highest levels of safety and hygiene standards.
Ensure kitchen protocol is maintained. To be a good all rounder within the kitchen team, stepping up and supporting cook when required.
These include; social distancing, daily and weekly health and wellbeing checks with our teams, regular wellbeing checks that include open honest dialogue, a…