Ensure that the kitchen does not run out of clean crockery and cutlery during service. Keep the kitchen and all equipment clean, tidy and hygienic at all times.
Opportunities to grow in the company - 85% of our kitchen managers started as team members and 60% of our AMs. Paid days off on your Birthday.
Downstairs in the restaurant, a seafood counter sits next to dining bar, where guests can oversee the kitchen in full service. Salary - up to £11 per hour.
You're 18 or older and keep calm under pressure. An hourly rate of £9.50, plus the potential to earn £0.70 bonus per hour.