Working in a fast paced environment, they support the chefs and wider team in running a smooth service, every time.
Full and part time positions available and experience preferable however not mandatory. Part-time hours: 30 per week.
Ensure that kitchen hygiene is maintained at the highest level, to comply with legal requirements and company policy.
All previous kitchen skill levels will be considered. Maintain the cleanliness of the kitchen to a high standard. Kitchen Porter, Full time and Part time.