Ensuring that all equipment is stored correctly. The washing up of plates, cups and cutlery. Management of the dish room operations.
Please note* due to insurance purposes, you must be 18yrs old or over to apply for this position. Job Types: Full-time, Part-time.
Rates starts at £8.91ph PLUS paid holidays. Flexible hours: generally Monday to Friday day times with some evening and weekend shifts available.
Our usual opening times are Monday to Friday, with the occasional weekend function, on top of that we can offer a full or part time rota with flexible shifts …