A Fryer - needs to be an experienced responsible Manager to work 2-3 days a week. Needs to be able to prepare before opening, duties include making all sauces…
Maintaining a clean and orderly kitchen environment. Have proven experience as a kitchen porter or pot washer. Loading and unloading the dish washer.
Keep all areas of the kitchen clean and free of clutter. As a Kitchen Assistant, you’ll provide the vital support our chefs need to create delicious, mouth…
Ensure statutory Health and Safety standards in the kitchen and dining areas. Ensure all crockery and equipment is cleaned and stored appropriately, and that…