Clear away dishes and waste after meals. The main responsibility of the role is to prepare and clean the Dining Rooms to a high standard for our residents.
Responsibility for cashing up and keeping track of waste items or discounts. Your role is 40-45 hours per week, evenings and a few lunch time shifts.
You will be leading projects and programmes independently under supervision of the global Procurement Manager Facilities or assisting the global Procurement Manager Management on key strategic programmes. An exciting opportunity has arisen to join a world leading global organisat...
Supply reports to management in regard to stock when requested. Removing of waste from processing area’s and transfer to correct bulk holding point including…