Minimum Starting Salary for full time equivalent for this role is £20020. Play a pivotal role within our Branch Customer Service Team by being the first point…
Preparation and control of the kitchen line. Management and preparation of foodstuffs. Maintenance of required safety standards.
Whilst working in our kitchens no 2 days will be the same and you’ll be able to develop your skills with a variety of dishes and menus.
As a Kitchen Porter at this prestigious London Hotel, you will be expected to work between 10 and 12 hours per day, 4 - 5 days per week.