Staff do not need to wear masks but need to be aware of social distance and current restrictions. Part-time hours: 10 per week. Job Types: Part-time, Permanent.
Whilst working in our kitchens, you’ll find no two days will be the same and you’ll be able to develop your skills with a variety of dishes and menus.
A stable background and experience within a similar environment is required. The ability to work under pressure.
You’ll need to have previous experience of working in a professional kitchen and catering for specialist diets, providing meals for large groups of people,…