Prepare menus and agree them with the Service Users and manager, including preferences, special diets and foods as needed. Assist in the recruitment of staff.
Monitoring kitchen stocks and ordering supplies. To carry out checks on kitchen appliances and keep records. Being aware of specific diets, allergies etc.
Set up the kitchen ready for a smooth shift. Support in keeping the kitchen clean during a busy shift. You’ll make sure everything is stocked up, clean, tidy…
Set up the kitchen ready for a smooth shift. Support in keeping the kitchen clean during a busy shift. You’ll make sure everything is stocked up, clean, tidy…