The kitchen is the engine room of our restaurants and our cooks hold the most important role in ensuring that all KFC products are made to the same high…
Be Sharp: You're an expert on all things policy, process and specs, maintaining a kitchen that meets the highest levels of safety and hygiene standards.
Manage the budget for the kitchen, working within set financial targets and maintaining a robust audit trail. Relevant mileage expenses paid for.
Be Sharp: You're an expert on all things policy, process and specs, maintaining a kitchen that meets the highest levels of safety and hygiene standards.