The successful candidate will manage the day to day running of the kitchen including the ordering, supervision and catering for events and meetings.
You will also train, coach and manage the kitchen assistants to ensure the kitchen is ran to the highest standards. Full funded training and development.
Maintaining a high standard of cleanliness and tidiness in the kitchen area including all equipment and appliances. Excellent holidays plus bank holidays.
\* Preferably, we’re looking for someone with some professional kitchen experience but training can be provided for the right candidate.