Must be able to work 5 out of 7 days, to include some weekends. Must be able to maintain high standards of customer service. Job Types: Full-time, Permanent.
CAN YOU FOLLOW IN THE COLONEL’S FOOTSTEPS? Here’s a bit more on what you can expect from the job and some of the important experiences that can help you show…
Support the General Manager in the recruitment, induction and on boarding of any new Kitchen team members. Demonstrate your leadership with a hands-on approach…
Ensure the kitchen is kept to a high cleaning standard. Shifts will be a combination of early, late and mid shifts, working up to 5 days per week, including…