To manage and supervise kitchen staff. Operate standard kitchen equipment safely and efficiently. To ensure than an inventory of kitchen equipment is updated…
CAN YOU FOLLOW IN THE COLONEL’S FOOTSTEPS? Here’s a bit more on what you can expect from the job and some of the important experiences that can help you show…
You will work in the hospice, assisting with the organisation and day to day provision of meals for patients, guests, staff and volunteers.
CAN YOU FOLLOW IN THE COLONEL’S FOOTSTEPS? Here’s a bit more on what you can expect from the job and some of the important experiences that can help you show…