Monitor portion size and waste. Prepare, cook and present food quickly and efficiently to a high standard. Work safely around the kitchen equipment.
Day to day management of workforce including: Resource management (Labour, Plant, Materials). Day-to-day sub-contractor management for region of responsibility.
We require the successful candidate to be responsible for the general daily checks required on the vehicles/machines they are operating.
To deliver all cleaning and waste operations within the shopping centre. The purpose of a cleaning operative role is to work with other team members to clean…