Ensuring kitchen, service and restaurant areas are kept clean, tidy and safe. Hours of work are *Monday to Friday, 35 hours per week, 7am to 2.30pm*.
kitchen porter required this is to work on a Saturday and Sunday and a day through the week normal duties include keeping the kitchen clean and tidy pot…
The successful applicant will be responsible for all aspects of running the kitchen e.g. menu planning, stock taking/ordering, maintaining excellent hygiene…
To keep the kitchen and restaurant areas in a clean and tidy state at all times. You must have previous experience in the role of Catering Assistant & a…