To prepare the Bar and Lounge on the start of each shift with an emphasis on reaching the required standard of cleanliness each day.
To service occupied or departure rooms to the standards as set out by the departmental SOPs. To ensure service areas are left clean and tidy and trolleys…
Overall supervision and responsibility for the hotel including all operating F&B outlets during the shift. Assuming and demonstrating the role of senior manager…
We want our team to take ownership for the areas within your responsibility supporting the Food and Beverage management team at all times, focusing on…