Undertake supervision of other kitchen staff. Maintain quality assurance systems within the kitchen. You will be able to accept shifts as and when available.
Maintaining high standards of cleanliness in the kitchen according to Health and Safety and Environmental Health requirements.
Maintaining high standards of cleanliness in the kitchen according to Health and Safety and Environmental Health requirements. Part-time hours: 6.5 per week.
Must have experience of baking a variety of bread from scratch. Relevant experience in a retail environment. Have a fresh thinking and a continuous improvement…