You will have to work with bread and pastry doughs, be able to produce all kinds of pastries, make all kinds of cream, ganache and other preparations in order…
Previous experience working in a kitchen or customer service role is ideal but not essential – we will provide training. Competitive wage of £9.10 per hour.
Ensuring that all equipment is stored correctly. The washing up of plates, cups and cutlery. Management of the dish room operations.
You're 18 or older and keep calm under pressure. An hourly rate of £9 per hour plus permanent team incentives.