Professional kitchen: 1 year (preferred). They are unique in their composition and preparation and require a certain set of skills when assembling and baking.
Assistance with cleaning, sanitation, and organization of kitchen, coolers, and all storage areas is required. 28 day’s holiday allowance.
Downstairs in the restaurant, a seafood counter sits next to dining bar, where guests can oversee the kitchen in full service. Salary - Up to £11 per hour.
Contribute towards making Ryman the number one High Street Stationer by providing a consistent high level of customer service.